A new restaurant and an upgraded executive golf course will debut this week in Lake San Marcos at the Lakehouse Hotel and Resort.

The Tap In Tavern, a 70-seat eatery that will serve 25 microbrews, and the revamped golf course are the latest improvements undertaken by Eat Drink Sleep, the company that took over hospitality operations three years ago at the 50-year-old resort community on San Marcos’ southern border.

Brett Miller, CEO for Eat Drink Sleep, said his company has been gradually but steadily modernizing the buildings and grounds of the community’s hotel, restaurants and golf courses. Because of the dilapidated condition of some of the rundown properties, it has taken quite a bit of time and money.

Two years ago, the company revamped the resort’s 250-acre hotel property. The newly renamed Lakehouse Hotel & Resort was honored in 2014 as one of the “Top 25 Hotels in the U.S.” in the TripAdvisor Travelers’ Choice Awards.

Read more at UT San Diego.